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Our new Masala Chai blend is fabulous hot, cold, subtle, and bold.
Check out these super easy recipes:
MASALA CHAI - ICED CAFFIENE-FREE TEA LATTE
What You'll Need:
Masala Chai Rooibos Tea
Milk of Your Choice
Ground Cinnamon (optional)
The Ultimate CHILL Kit
How To Make:
Use 4 heaping tablespoons of tea and cold, filtered water.
Brew your tea for 6-10 hours to create a concentrate.
Remove your CHILL filter when finished brewing.
Fill your cup 3/4 with your concentrate over ice.
Fill the remaining 1/4 of your cup with milk of your choice
Stir up your mix, sprinkle on some cinnamon, & enjoy!
MASALA CHAI - HOT CAFFIENE-FREE TEA LATTE
Ground Cinnamon & Honey (optional)
Snarky Single Cup Steeper
Scoop 2 heaping tablespoons of tea into your steeper.
Heat your water to 212o & fill your cup 3/4 with hot water.
Brew your tea for 5-10 minutes to create a concentrate.
Remove your steeper when finished brewing.
Froth your milk of choice with honey and cinnamon.
Fill the remaining 1/4 of your cup with your frothed mix.
Sprinkle on some cinnamon, & enjoy!
TRY IT FOR YOURSELF!