Ditch the drive-thru and level up your home barista game! Meet your new obsession: our Lavender Cold Foam Iced Matcha recipe, the ultimate Starbucks dupe made with our premium Gyokuro Ceremonial Grade Matcha. This isn't just any iced matcha—it's a floral, frothy masterpiece that’s as Instagrammable as it is irresistible. So, skip the overpriced lattes and whip up this bougie bev at home. Your taste buds (and wallet) will thank you! 🍵💜✨
Lavender Cold Foam Iced Matcha
INGREDIENTS:
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1/4 cup heavy cream (or creamer of choice)
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1-2 tsp Lavender simple syrup
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1-1.5 tsp Gyokuro Ceremonial Matcha
DIRECTIONS:
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Make the lavender cold foam by whisking the heavy cream with lavender simple syrup.
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Prepare a cup of Gyokuro Ceremonial Matcha according to package instructions.
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In a cup, add ice, the matcha, and top with the lavender cold foam. YUM. 🤤
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